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    How do the broad beans dry?

    How do the broad beans dry?

    Drying. The drying of the beans can take place either by letting the pod dry in the sun directly on the plant, or after harvesting. In the first case, we exploit the action of the sun, but we must wait for the plants to reach the end of their cycle.

    How can you keep fresh broad beans?

    Once cleaned, the beans can also be stored. However, it is a very delicate legume: fresh broad beans can be kept in the fridge for 3 days covered with cling film. You can also freeze them: blanch the beans for about 5 minutes, let them cool and place them in freezing bags.

    How do you keep fresh broad beans in the freezer?

    Freeze the fresh broad beans

    Remove them from the water with the help of a slotted spoon and let them cool on a surface covered with a dry cloth. Fill bags to freeze food just over halfway, leaving some air inside, close them well and place on the freezer floor.

    How to remove the skin from the beans?

    To remove the skin, it is advisable to blanch the shelled beans in boiling water for a couple of minutes, in this way it will be easier to divide the skin from the innermost part of the seed. Simply press the seed lightly, the internal part of the bean will be automatically extracted.

    When are fresh broad beans harvested?


    The beans are harvested between May and June, before the seed becomes hard, and can also be eaten raw. If the seed is too ripe it is necessary to peel the legume before consuming it.

    FAVE: properties and benefits and contraindications

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    When to Cimare the broad bean?

    The topping is done when the first pods appear on the branches, and involves removing the last 10 cm from the apex of the main stem. Topping the broad bean is very important because it promotes the blocking of vegetative growth in favor of fruiting.

    How do you grow the broad bean?

    Sow the beans in holes dug at a distance of about 30 cm. If you are making several rows, space them about 50 cm apart. Place 3 or 4 seeds in each hole at a depth of about 8 cm, close it with the soil and water abundantly to encourage germination.

    Who can't eat broad beans?

    Some people must absolutely avoid eating them. These are those who suffer from favism, a hereditary disease that inhibits the production of an enzyme that is essential to neutralize the negative effects of some substances present in these legumes.

    How to tell if the beans are good?

    The freshness index is also provided by the pod. It should be shiny, hard, crunchy and a bright green color. To the touch they must be fragrant and must break under pressure with a snap. If the fava bean is fresh it is recommended to taste it raw.

    Can anyone with diabetes eat broad beans?

    They help prevent diabetes: again thanks to plant fibers, broad beans help regulate blood sugar levels, in order to prevent diabetes.

    How are raw artichokes frozen?

    Put the artichokes in bags to freeze, or if you do not want them to stick, let them freeze on a tray and then when they are well frozen, you can put them together in a bag. When you need to use them, always defrost them in the refrigerator.

    How to store bean seeds?

    For the conservation of the seed, well dried in the shade, well sealed paper bags or cardboard boxes are recommended. It is necessary to periodically check the seeds to prevent weevil attacks, in case of risk of strong infestations the seeds can be stored in the freezer.

    How do you keep asparagus in the freezer?

    You can freeze both raw and cooked asparagus. If raw, wash thoroughly, remove the hardest part of the stem, dry well and place in Gelopiù Cuki freezer bags.

    How to freeze dried broad beans?

    Take the special straps supplied with the bags and close them lightly: press the bag externally to eliminate the air present outside, which would cause small quantities of ice, then close permanently and place the bags in the freezer.

    How long do cooked broad beans last in the fridge?

    Legumes cooked only with water, bay leaf or kombu and salted can be kept in the cooking water well closed in the fridge for 4/5 days. If they are seasoned with oil or vegetables, on the other hand, they last a day at most.

    How do you store peas in the freezer?

    After cleaning the peas, removing their pods, wash them very carefully. Then proceed with drying with absorbent kitchen paper and arrange the peas on a large baking sheet, making sure they do not touch each other. Then put the pan in the freezer and wait for the peas to be frozen.

    How to keep the color of the beans?

    When the water boils, add the juice of one lemon and the shelled broad beans and boil them for 5 minutes. Then drain everything and continue cooking in the pan as explained above. They will still tend to lose some of their bright green but will not turn dark.

    What happens if a Fabico eats broad beans?

    Symptoms and Complications

    The subject affected by favism, after 12-48 hours from the ingestion of peas, broad beans or particular drugs, manifests a yellowish complexion that sometimes tends to green, the ocular sclera appear intense yellow, the urine dark.

    How do you eat the broad bean?

    At the time of purchase, fresh broad beans can be recognized by their intact and firm pods. Broad beans can be eaten raw if they are fresh or they can be sautéed, boiled and pureed.

    What happens if you eat too many beans?

    In humans, after the consumption of broad beans, the level of L-DOPA remains elevated in the blood for hours, in one study the consumption of 250 grams of cooked broad beans produced after 12 hours such an amount of L-DOPA in the blood that there was an improvement clinical visible in Parkinson's patients.

    Why are broad beans bad?

    The good news is that they are suitable for almost everyone. The doctor explains “The only contraindication is the presence of favism, a congenital defect of red blood cells which causes their sudden destruction, with the important consequence of anemia.

    What are peas bad for?

    Rich in phosphorus, decidedly low in calories, peas are therefore suitable for low-calorie and low-fat diets. Fresh contain iron, phosphorus, calcium, potassium, vitamin A (important for vision), vitamin B1 (important for the good functioning of the nervous system), vitamin C (antioxidant), vitamin PP.

    When and how to plant broad beans?

    When to sow broad beans

    There are two possible sowing periods for the fava bean (vicia faba): you can choose to put the legume in the ground in autumn, so between October and November, or opt for a spring sowing, planting the seed between February and March.

    How are beans grown in pots?

    Growing broad beans in pots

    Cultivation in pots is similar to sowing in the open field. Use a large enough pot and fill it with soil mixed with compost. At 10 cm deep, plant a maximum of 4 seeds, so that they have all the space to grow, then cover them with the rest of the soil.

    What kind of fertilizer should be put on the beans?

    the most important fertilization is phosphate, more effective with the use of ILSAFERT fertilizers based on Phosphorus and Nitrogen.

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